Maretti - cooking recipe

Ingredients

1 lb. ground beef
1 (16 oz.) pkg. wide cooked noodles
1 large onion
3/4 c. celery (optional)
2 Tbsp. butter
1 can corn (undrained)
1 can tomato soup
1 can mushroom stems and pieces
1/2 c. milk
1/2 tsp. salt
1/4 tsp. pepper
1 c. American or Cheddar cheese

Preparation

Brown beef, celery and onion; drain.
Add noodles.
Stir in all ingredients.
Put in a large casserole dish; cover with cheese.
Bake, uncovered, at 350\u00b0 for 30 minutes.