Banana Punch - cooking recipe

Ingredients

1 (12 oz.) can frozen orange juice
1 (6 oz.) can frozen lemonade
1 large can pineapple juice
water for lemon and orange juice
5 bananas

Preparation

Puree bananas in blender. Mix with other ingredients in large container. May be kept in refrigerator until ready to use. Mix with 3 quarts 7-Up.