Ingredients
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1 gal. apple cider
2 sticks cinnamon
2 to 3 Tbsp. whole cloves
2 c. apple cider
1/2 can frozen orange juice
Preparation
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Boil 2 sticks cinnamon, cloves and 2 cups apple cider.
Boil spices for 15 minutes.
Strain spices and add 1/2 can frozen orange juice to remaining hot cider and serve.
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