Zucchini Bread - cooking recipe

Ingredients

3 c. flour
3 eggs
1 tsp. baking soda
1/4 tsp. baking powder
1 1/4 tsp. cinnamon
1/4 tsp. nutmeg
2 c. sugar
1 c. vegetable oil
2 c. shredded unpeeled zucchini
3 tsp. vanilla
1 c. chopped nuts

Preparation

Combine first 6 ingredients. Lightly beat eggs, sugar and oil. Add mixture to dry mixture. Fold in zucchini, vanilla and walnuts. Bake at 350\u00b0 for 1 hour in greased loaf pan. Check with toothpick.