Chicken Parmesan - cooking recipe

Ingredients
    1 pkg. boneless chicken breasts (fillets or strips)
    1 stick melted margarine
    1 c. bread crumbs
    3/4 c. Parmesan cheese
Preparation
    Roll chicken in margarine.
    Roll in mixture of bread crumbs and cheese.
    Place in Pyrex dish.
    Bake at 425\u00b0 for 20 to 30 minutes until crispy and browned.
    Serves 4.

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