Hawaiian Pie - cooking recipe

Ingredients

1 Tbsp. sugar
4 bananas
1 can condensed milk
1/2 c. lemon juice
2 Tbsp. sugar
1 large can crushed pineapple (undrained)
1 large Cool Whip
1/2 c. nuts, chopped
1 jar maraschino cherries
graham cracker crust

Preparation

Slice bananas and spread over crust.
Mix condensed milk, lemon juice and sugar; spread over bananas.
Spread crushed pineapple over condensed milk mixture.
Spread Cool Whip over pineapple.
Sprinkle chopped nuts and cherries on top. Refrigerate to set.
Serve.
Makes 8 servings.