Chicken Sopa - cooking recipe

Ingredients
    14 oz. canned chunk chicken
    1 (7 oz.) bag tortilla chips
    2 cans chopped green chilies
    2 tsp. chicken bouillon powder
    2 c. chicken broth
    1 small onion, chopped
    1 can cream of chicken soup
    1 can cream of mushroom soup
    2 c. grated Cheddar cheese
Preparation
    Mix all ingredients except cheese and place in a large, greased casserole dish or 2 smaller ones.
    Sprinkle cheese on top. Bake in 350\u00b0 oven for about 30 minutes.

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