Chicken Sopa - cooking recipe
Ingredients
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14 oz. canned chunk chicken
1 (7 oz.) bag tortilla chips
2 cans chopped green chilies
2 tsp. chicken bouillon powder
2 c. chicken broth
1 small onion, chopped
1 can cream of chicken soup
1 can cream of mushroom soup
2 c. grated Cheddar cheese
Preparation
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Mix all ingredients except cheese and place in a large, greased casserole dish or 2 smaller ones.
Sprinkle cheese on top. Bake in 350\u00b0 oven for about 30 minutes.
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