Sugar Cookies - cooking recipe

Ingredients

2 eggs
2 sticks margarine
1 cup sugar
1 cup powdered sugar
1 cup oil
1 tsp. cream of tartar
1 tsp. salt
1 tsp. soda
4 1/2 cups flour
1 tsp. almond flavoring
1 Tbsp. vanilla

Preparation

Mix all dry ingredients. Beat margarine and sugar until fluffy.
Add 1 egg at a time, continually beating. Add dry ingredients to oil.
Mix thoroughly. Cover tightly and refrigerate overnight.
To bake, form small balls and place on greased and floured cookie sheet.
Press with glass that has been dipped in sugar.
Bake at 350\u00b0, 12 to 13 minutes or until edges are brown.