White Chocolate Crispy Treats - cooking recipe

Ingredients
    16 oz. white chocolate
    4 Tbsp. peanut butter
    2 c. dry roasted peanuts
    1 c. rice crispy cereal
    2 c. mini marshmallows
Preparation
    Melt white chocolate in double boiler over medium heat.
    Add peanut butter.
    Stir as needed.
    Remove from heat.
    Combine nuts and crisp cereal in a bowl.
    Pour melted chocolate and peanut butter over mixture; stir in marshmallows.
    Use a teaspoonful to drop small amount of mixture onto wax paper; let cool.

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