Baby Food Bundt Cake - cooking recipe

Ingredients

1 c. Wesson oil
1 c. nuts
1/4 tsp. salt
1 tsp. soda
1 tsp. vanilla
2 c. sugar
3 eggs
1 small jar apricots (baby food)
1 small jar prunes (baby food)
1 or 1/2 tsp. nutmeg
2 c. flour, sifted and resifted

Preparation

Beat oil and sugar together.
Add slightly beaten eggs.
Add all ingredients together (except flour), then add flour.
Bake at 350\u00b0 for 1 hour.
(I bake at 325\u00b0 after about 15 or 20 minutes.)