Zucchini Bread - cooking recipe
Ingredients
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3 eggs
1 c. oil
2 c. sugar
2 c. peeled or unpeeled grated zucchini
2 tsp. vanilla
3 c. flour
2 tsp. salt
2 tsp. baking soda
1/2 c. chopped nuts
3 tsp. cinnamon (optional)
Preparation
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Heat oven to 325\u00b0.
Grease 2 bread pans, 9 x 5-inches.
Beat eggs until frothy.
Beat in remaining ingredients.
Divide into two greased pans.
Bake at 325\u00b0 for 1 hour or until toothpick inserted in center comes out clean.
Cool thoroughly before slicing.
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