Heavenly Hash - cooking recipe
Ingredients
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1 (8 1/4 oz.) can pineapple tidbits, drained
4 1/2 oz. Cool Whip
3 Tbsp. milk
1 c. miniature marshmallows
1/4 c. chopped maraschino cherries
1 c. Baker's Angel Flake coconut
Preparation
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Thoroughly mix all ingredients and chill about 1 hour.
Makes 6 servings.
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