Heavenly Hash - cooking recipe

Ingredients
    1 (8 1/4 oz.) can pineapple tidbits, drained
    4 1/2 oz. Cool Whip
    3 Tbsp. milk
    1 c. miniature marshmallows
    1/4 c. chopped maraschino cherries
    1 c. Baker's Angel Flake coconut
Preparation
    Thoroughly mix all ingredients and chill about 1 hour.
    Makes 6 servings.

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