Divinity - cooking recipe
Ingredients
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3 c. sugar
1/2 c. white corn syrup
2 egg whites
1 tsp. vanilla
1/2 c. water
Preparation
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Combine sugar, water and corn syrup in large boiler, being careful not to get mixture on sides of pan.
Place over high heat. When mixture begins to steam, turn unit to low.
Cook mixture to hard ball stage.
Beat egg whites until stiff.
Pour one cup of cooked mixture over egg whites, beating constantly.
Cook remaining mixture to light to medium crack stage.
Gradually pour this mixture over egg whites, beating constantly.
Add vanilla. Beat until mixture loses its gloss.
Drop onto waxed paper.
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