Cheddar-Broccoli Noodles - cooking recipe

Ingredients

1 pkg. chicken breast tenders
4 c. water
2 pkg. chicken flavor Ramen noodle soup
1 1/2 c. fresh broccoli flowerets
1 can condensed Cheddar cheese soup
1/4 c. sour cream
1/8 tsp. pepper

Preparation

Cut chicken tenders into small pieces and fry until golden brown; set aside.
In 3-quart saucepan over high heat, heat water to boiling.
Add noodles and broccoli.
Return to boiling.
Reduce heat to low.
Cover; cook 5 minutes or until noodles and broccoli are tender, stirring occasionally.
Stir in seasoning packets; drain off most of liquid.
Add cheese soup, sour cream, pepper and chicken.
Heat through, stirring occasionally.