Grandma Thelma'S Italian Spaghetti Sauce - cooking recipe
Ingredients
-
6 to 8 slices bacon, cut fine and browned
2 medium onions, cut and browned
2 lb. hamburger, browned
2 pkg. (pt.) frozen tomatoes or 2 cans diced tomatoes
1 (12 oz.) can Hunt's tomato paste
1 (12 oz.) can water
2 c. tomato juice
1 Tbsp. salt
2 Tbsp. sugar
2 Tbsp. Worcestershire sauce
pepper to taste
Preparation
-
Simmer on stove at least 1 hour.
Serve over pasta.
I also add mushrooms, Parmesan cheese and oregano.
Leave a comment