Stuffed Shells - cooking recipe

Ingredients

1 lb. large seashells
2 lb. ground beef
1 small onion
1 green pepper
1 egg
1 (16 oz.) carton cottage cheese
Parmesan cheese (shake like salt)
1 small pkg. Mozzarella cheese
seasoning (salt, pepper and garlic salt)
Ragu spaghetti sauce

Preparation

Cook seashells for 10 minutes or 3/4 of the way done.
Brown ground meat; add onion, green pepper and seasonings.
Mix egg with cottage cheese; add to the ground meat and a little Parmesan cheese.