Chocolate Layer Dessert - cooking recipe

Ingredients

1 chocolate sheet cake, crumbled
1 large box jello pudding, made according to box
1 large Cool Whip
4 Heath or Skor candy bars, frozen and crushed

Preparation

To Assemble in Bowl or
Punch Bowl:
Put 1/3 of the crumbled chocolate cake and top with 1/3 of the pudding, then sprinkle with 1/3 of the candy. Top with 1/3 Cool Whip. Repeat until ingredients are used.
Garnish with crushed candy or nuts.
Refrigerate. Great dish to make ahead.