Devil Food Cookies - cooking recipe

Ingredients

1 box devil's food cake mix
2 eggs
2/3 c. Crisco oil

Preparation

Mix above ingredients together and roll in small balls.
Bake at 350\u00b0 for 8 minutes on ungreased cookie sheet.
Remove from oven and let cool.
Fill with Betty Crocker can white (vanilla) icing. Makes about 30 double cookies.