Ham-Stuffed Rolls(Microwave) - cooking recipe
Ingredients
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2 c. finely chopped, cooked ham
2 hard-cooked eggs, finely chopped
2 Tbsp. minced green onion
2 Tbsp. minced green pepper
1 tsp. prepared mustard
1 Tbsp. pickle relish
1/2 c. mayonnaise
4 large or 6 medium French rolls
1/2 c. shredded Cheddar cheese
Preparation
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Combine ham with eggs, onion, pepper, mustard, relish and mayonnaise.
Cut off tops of rolls; scoop out.
Fill with ham mixture.
Sprinkle with cheese.
Place in 7 1/2 x 12-inch baking dish.
Cook on Medium for 3 minutes.
Turn dish.
Cook 2 minutes. Makes 4 to 6 sandwiches.
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