Spicy Turkey Roast - cooking recipe

Ingredients

1 frozen whole boneless turkey breast (thaw only when ready to use)
4 cloves garlic
3 tsp. rosemary
1 tsp. paprika
1 tsp. black pepper
1 tsp. kosher style salt (pickling salt)
2 Tbsp. olive oil

Preparation

Put turkey breast in pan, skin side down.
Combine garlic, pepper, salt and rosemary in blender.
Add oil; chop all together. Spread 1/2 of mixture over turkey.
Bake on rack in roasting pan (300\u00b0) for 1 hour.
Put remaining mixture on turkey roast.
Finish baking at 300\u00b0 until done.
Use juices from turkey to baste during cooking time.