Fruit Crisps - cooking recipe

Ingredients

1 c. brown sugar
3/4 c. quick cooking oats
1/2 c. butter
3/4 c. flour
1 tsp. cinnamon
fruit

Preparation

Cut butter into dry ingredients until crumbly.
Press mixture over fruit.
Bake at 350\u00b0 for 45 to 50 minutes.