Dijon Potato Salad - cooking recipe

Ingredients

1 c. mayonnaise
2 Tbsp. Dijon mustard
2 Tbsp. chopped, fresh dill
1 tsp. salt
1/4 tsp. pepper
1 1/2 lb. red potatoes, cooked and quartered
1 c. sliced radishes
1/2 c. chopped green onions

Preparation

Combine the first 5 ingredients.
Stir in remaining ingredients.
Cover; chill.
Makes 4 1/2 cups.