Chip Beef Dip - cooking recipe

Ingredients
    2 pkg. chipped beef, chopped
    2 (8 oz.) pkg. cream cheese, softened
    1 small onion, chopped
    2 tsp. lemon juice
    2 dashes Worcestershire (optional)
    2 tsp. mayonnaise
Preparation
    Chop beef into small pieces.
    Mix rest of ingredients with beef and mix well.
    Chill until serving.
    Serve with bread or crackers.

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