Meat Loaf - cooking recipe

Ingredients

2 lb. ground round
3/4 chopped onion
2 Tbsp. horseradish
1 tsp. dry mustard
1/4 c. catsup
1/2 c. diced bread
1/4 c. green pepper, chopped
1 Tbsp. salt
1/4 c. milk
1 or 2 eggs

Preparation

Beat eggs and add to ingredients.
Mix well.
Bake in loaf pan at 350\u00b0 for 1 hour.
If desired, sprinkle with brown sugar before baking.