Salsa - cooking recipe

Ingredients

1 small can chopped black olives
1 can green chiles, chopped
2 chopped tomatoes
3 chopped green onions
1 Tbsp. garlic salt
5 1/2 Tbsp. red wine vinegar
3 Tbsp. oil
1/4 tsp. pepper

Preparation

Mix all ingredients together.
Chill and serve with chips. This recipe will serve 4 people.