Done And Buttered Biscuits - cooking recipe

Ingredients

2 c. Bisquick
1 stick margarine, melted
1 (8 oz.) sour cream

Preparation

Mix Bisquick and sour cream.
Add melted butter and mix well. Fill greased miniature muffin tins 3/4 full.
Bake at 425\u00b0 for 10 minutes.
Yields 3 dozen.