Christmas Cookies - cooking recipe

Ingredients
    1/2 lb. red cherries
    1/2 lb. green cherries
    1/2 lb. red pineapple
    1/2 lb. green pineapple
    3/4 lb. pecans, chopped
    1/2 lb. golden raisins, soaked in bourbon
    1/4 c. margarine
    1/2 c. light brown sugar
    1 1/2 c. flour
    1 1/2 tsp. soda
    1 1/2 tsp. cinnamon
    1/2 tsp. nutmeg
    1/2 tsp. cloves
    2 eggs
    1/2 c. bourbon
    1/2 tsp. brandy extract
    1/2 tsp. black walnut extract
Preparation
    Cream margarine and sugar.
    Add eggs and beat well.
    Mix all ingredients together and add to butter mixture.
    Add fruit, nuts and soaked raisins.
    Mix well and drop on a greased cookie sheet. Make them small teaspoon drops.
    Bake at 325\u00b0 for 15 to 18 minutes.

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