Fruit Salad - cooking recipe

Ingredients

2 cans mandarin oranges, drained
1 large can crushed pineapple, drained
1 small jar maraschino cherries, sliced and drained
1 small bag Angel Flake coconut
1 small bag miniature marshmallows
1 small c. sour cream

Preparation

Mix all together.
Let set overnight.
Very good with ham or turkey over the holidays.