Ingredients
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1 lb. hamburg
sauce
2 eggs
3/4 c. bread crumbs
8 slices ham
6 oz. Mozzarella cheese
3 slices Swiss cheese
Preparation
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Mix everything together but ham and cheese.
Put enough sauce in meat to make it red.
You can also add some onions.
Bake at 350\u00b0 for about 1 hour or until meat is brown.
Sprinkle some Mozzarella cheese on top, Swiss and ham chunks.
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