Chicken Salad - cooking recipe

Ingredients

2 1/2 c. cubed cooked chicken
1 c. seedless grapes
1 c. sliced celery
1/4 c. toasted sliced almonds
juice of 1/2 lemon
1 c. mayonnaise
salt and pepper to taste

Preparation

Combine all ingredients; chill thoroughly.
Serve on lettuce leaves.
Serves 6.