Savory Italian Rice Bake(8 Servings) - cooking recipe

Ingredients
    1 (10.3 oz.) Rice-A-Roni chicken flavor
    1 lb. sausage
    1/2 c. chopped onion
    3 small zucchini, in 1/4-inch slices
    1 clove garlic, minced
    2 1/2 c. spaghetti sauce
    1/2 tsp. basil
    2 c. shredded Mozzarella cheese
Preparation
    Heat oven to 350\u00b0.
    Prepare rice as package directs.
    Crumble and brown sausage and onions.
    Drain and reserve 1 tablespoon drippings.
    Saute zucchini and garlic 3 minutes until crisp-tender.
    Combine rice, sausage and 1 1/2 cups spaghetti sauce and basil.
    Spread in 9 x 13-inch pan.
    Sprinkle with half of cheese.
    Top with zucchini and then remaining sauce and then rest of cheese.
    Bake 30 minutes.
    Let stand 5 minutes before serving.

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