Italian Chocolate Cookies - cooking recipe

Ingredients

4 c. flour
1 c. sugar
8 Tbsp. cocoa
2 Tbsp. baking powder
1 Tbsp. cinnamon
1/8 tsp. ground cloves
3/4 c. oil
3/4 c. coffee
1 c. nuts (walnuts)
1/2 c. raisins
3/4 c. rum

Preparation

Soak raisins in rum for a day (the longer, the better). Mix all ingredients well. Roll into small balls. Place on a greased cookie sheet. Bake 18 to 25 minutes at 350.