Chicken Salad - cooking recipe

Ingredients
    2 c. diced, cooked chicken breasts
    1/2 head cabbage, shredded
    1 pkg. Top Ramen (chicken flavor)
    2 green onions, chopped
    1 to 1 1/2 c. almonds or cashews
    2 tsp. sugar
Preparation
    Combine all ingredients, except Top Ramen and sugar, together in large bowl.
    Break up the Top Ramen noodles, but don't cook. Mix the noodles with the sugar.
    Toss into salad.

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