Chicken Salad - cooking recipe
Ingredients
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2 c. diced, cooked chicken breasts
1/2 head cabbage, shredded
1 pkg. Top Ramen (chicken flavor)
2 green onions, chopped
1 to 1 1/2 c. almonds or cashews
2 tsp. sugar
Preparation
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Combine all ingredients, except Top Ramen and sugar, together in large bowl.
Break up the Top Ramen noodles, but don't cook. Mix the noodles with the sugar.
Toss into salad.
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