Crock-Pot Macaroni Pie - cooking recipe

Ingredients

8 oz. macaroni, cooked and drained
1 tall can evaporated milk
1 1/2 c. plain sweet milk
1 tsp. salt
2 eggs
2 c. sharp cheese, shredded
1 c. medium cheese, shredded
1/4 c. melted margarine
black pepper

Preparation

Mix all ingredients together and put in a crock-pot which has been greased with 2 tablespoons shortening.
Cut several strips of cheese and put on top.
Sprinkle with paprika.
Cook 3 to 4 hours on low.