Chop Stick Casserole - cooking recipe

Ingredients

1 can mushroom soup
2 c. chow mein noodles
2 c. diced chicken, turkey or tuna
1/2 c. diced celery
1/2 c. peas, cooked
1/2 c. salted cashew nuts
1/4 c. chopped onion
1/2 soup can water

Preparation

Mix lightly, except save 1 cup noodles for the top.
Put in a greased 9 x 9-inch pan and bake at 375\u00b0 for 45 minutes.