Honey Ham Tortilla Rolls - cooking recipe
Ingredients
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1 (4 1/4 oz.) can honey ham spread
1 (3 oz.) pkg. cream cheese, softened
1/4 c. crushed pineapple, well drained
1 Tbsp. chopped green onion
1 tsp. honey
4 (8-inch) flour tortillas
Preparation
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With electric mixer, beat ham and cream cheese together until smooth.
Stir in pineapple, green onion and honey.
Spread 1/4 cup ham mixture on each flour tortilla starting from one edge.
Wrap in plastic wrap and refrigerate 2 to 8 hours before serving.
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