Honey Ham Tortilla Rolls - cooking recipe

Ingredients
    1 (4 1/4 oz.) can honey ham spread
    1 (3 oz.) pkg. cream cheese, softened
    1/4 c. crushed pineapple, well drained
    1 Tbsp. chopped green onion
    1 tsp. honey
    4 (8-inch) flour tortillas
Preparation
    With electric mixer, beat ham and cream cheese together until smooth.
    Stir in pineapple, green onion and honey.
    Spread 1/4 cup ham mixture on each flour tortilla starting from one edge.
    Wrap in plastic wrap and refrigerate 2 to 8 hours before serving.

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