Ranch Potato Salad - cooking recipe

Ingredients

8 medium potatoes, boiled, peeled and cubed
1 c. sliced celery
1/2 c. chopped red onion
1 pkg. Hidden Valley milk recipe original salad dressing
1/2 c. mayonnaise
1/4 c. water

Preparation

Combine the boiled potatoes, celery and red onion; set aside. Separately combine the last 3 ingredients and add to potatoes; toss to coat.
Chill.
Serves 4 to 6.