Fresh Apple Cake - cooking recipe

Ingredients
    4 c. apples
    2 c. sugar
    1 c. chopped pecans
    3 c. flour
    2 tsp. baking soda
    1 tsp. cinnamon
    1/2 tsp. salt
    1 c. oil
    2 eggs
Preparation
    Mix apples, sugar, and chopped pecans by hand.
    Let stand 1 hour.
    Mix flour baking soda, cinnamon, and salt until well blended.
    Add oil and eggs.
    Bake in a greased and floured bundt pan at 350 degrees for 1 hour.

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