Green Bean Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 can cream of mushroom soup
1 can green beans
prepared mashed potatoes for 6 servings
2 c. Cheddar cheese

Preparation

Brown ground beef and soup.
Place on bottom of casserole dish, then drain green beans and put over meat mixture.
Add mashed potatoes, then top with cheese.
Bake at 350\u00b0 for 30 minutes.
Serves 4 to 6 people.