Mom'S Guacamole - cooking recipe

Ingredients

3 avocados
8 oz. sour cream
1 tsp. lemon juice
garlic powder to taste
salt to taste
1 jar salsa (any kind)

Preparation

Peel avocados and break into chunks; do not smash.
Add sour cream, lemon juice, garlic and salt.
Mix well, but don't smash the avocados.
Strain a jar of salsa to remove liquid.
Add strained salsa to avocados and mix.
Serve with warm corn tortillas or tortilla chips.