Chili - cooking recipe

Ingredients

2 Tbsp. minced onion
1/2 tsp. garlic powder
1 tsp. paprika
1 1/2 tsp. comino
1 1/2 tsp. oregano
2 tsp. red pepper
6 Tbsp. chili powder
1 Tbsp. salt
1 (8 oz.) can tomato sauce
1 (10 oz.) can diced tomatoes
1 c. water
2 lb. chili meat

Preparation

Brown chili meat and drain.
Add all other ingredients and bring to a boil.
Simmer for 45 minutes to 1 hour.