Blueberry-Cream Cheese Pie - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 tsp. vanilla
3/4 c. confectioners sugar
1 c. whipping cream
1 can blueberry pie filling (can use any other desired)
1 (10-inch) baked pie shell

Preparation

Blend cream cheese, sugar and vanilla well.
Whip cream.
Fold cream into cheese mixture and pour into pie shell.
Spread blueberry filling over top and chill.