Wine Cookies - cooking recipe

Ingredients

2 c. sugar
2 c. wine
2 c. Crisco oil
flour (to consistency)

Preparation

Blend sugar, wine and oil well.
Add flour gradually, stirring until a wet, but not sticky, dough is formed.
Take small pieces and form into rings.
Dip one side into sugar.
Bake, sugar side up, on cookie sheet for 20 minutes at 350\u00b0.