Garden Macaroni Salad - cooking recipe

Ingredients

3/4 c. mayonnaise
1 tsp. salt
1 Tbsp. lemon juice
1 tsp. sugar
8 oz. macaroni, cooked and drained
1 c. diced cucumbers
1 c. diced celery
1/4 c. diced green pepper
1/4 c. sliced radishes
2 Tbsp. sliced scallions
2 tomatoes, diced

Preparation

Stir together first 4 ingredients.
Add remaining ingredients. Cover and chill.
Makes about 8 cups.