Shrimp Dip - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
3 to 4 tsp. horseradish
3/4 lb. tiny shrimp
3 Tbsp. milk
1 tsp. Worcestershire sauce
1 dash of Tabasco
1 dash of salt
1/3 bottle ketchup (small size)

Preparation

Whip cream cheese with milk.
Add rest of ingredients and mix.