Chocolate Cake - cooking recipe

Ingredients

1/2 c. softened oleo
1 c. sugar
1 c. packed brown sugar
2 eggs
1/2 c. milk
1 tsp. vanilla
2 c. flour
1/3 c. cocoa
1 tsp. salt
1 tsp. baking powder
1 tsp. soda
1 c. boiling water

Preparation

In large bowl, cream oleo and sugars. Add eggs, milk and vanilla. Beat well. Combine dry ingredients and mix well.
Add to creamed mixture and mix well. Stir in water; mix until smooth. Pour in floured 13 x 9-inch pan. Bake 35 to 40 minutes at 350\u00b0. Dust with powdered sugar.