Bean Salad - cooking recipe

Ingredients
    1 can wax green beans
    1 can red beans
    1/4 c. pimento
    1/2 c. green peppers
    1/2 c. onions
    1/3 c. salad oil
    1/3 c. vinegar
    1/3 c. sugar
    1 tsp. salt
    dash of pepper
Preparation
    Drain beans.
    Cut onions, peppers and pimentos into thin strips.
    Mix together.
    Mix oil, vinegar, sugar, salt and pepper. Pour over beans and leave overnight.
    Stir and serve.

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