Mincemeat Bread - cooking recipe
Ingredients
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4 eggs
2 c. sugar
2 tsp. vanilla
6 Tbsp. oil
1 (29 oz.) Crosse and Blackwell mincemeat
3 c. flour
1 tsp. salt
5 tsp. baking powder
1 c. chopped nuts
Preparation
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Cream eggs, sugar, vanilla and oil.
Mix mincemeat and blend well. Add flour, salt, baking powder and nuts.
Blend ingredients well. Bake at 350\u00b0 for 1 hour in two 9 x 5-inch pans.
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