Baked Spaghetti - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1 (30 oz.) jar spaghetti sauce
6 oz. cooked spaghetti
salt and pepper to taste
garlic powder and oregano to taste
2 Tbsp. butter
1/2 green pepper, chopped
1 small onion, chopped
1/4 c. milk
8 oz. cream cheese
Parmesan cheese, grated
1 can French fried onions
Preparation
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Brown hamburger.
Season with salt, pepper, garlic powder and oregano to your taste.
Add spaghetti sauce.
Combine 1/2 of mixture to cooked spaghetti.
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