Turtle Cheese Cake - cooking recipe

Ingredients

2 c. vanilla wafer crumbs
6 Tbsp. butter, melted
1 (14 oz.) bag caramels
1 (5 oz.) can evaporated milk
1 c. toasted pecans, chopped
2 (8 oz.) pkg. cream cheese, softened
1/2 c. sugar
1 tsp. vanilla
2 eggs
1/2 c. semi-sweet chocolate chips, melted
whipped cream

Preparation

In 1 1/2-quart saucepan, melt candy with milk over low heat, stirring frequently, until smooth.
Combine wafer crumbs and butter; press into 9-inch spring-form pan.
Bake at 350\u00b0 for 10 minutes.
Pour melted mixture into crust; top with pecans.